Tallow has been around for thousands of years…

Dating to back ancient civilizations, tallow has been used for skincare, cooking, and even candles and soaps. From ancient Egyptians, to Greeks, to Romans, tallow's beneficial properties and long history of use showcases its effectiveness and versatility.

100% Not Vegan

Why tallow?

Our tallow is sourced from farms in the USA that are 100% grass-fed, grass-finished, and pasture-raised.

We derive suet harvested from these farms and produce tallow through an extensive process that requires repeatedly rendering and filtering the suet.

“Suet” is the fat surrounding the kidneys which contains the most nutrients and is primarily composed of tryglicerides that are bio-identical to the fatty acids found in the outer layer of human skin.

These include stearic and oelic acids, which are both crucial components of our skins lipid barrier. Since tallow is able to mirror our own lipid profile, the body recognizes that and allows tallow to seamlessly integrate with our skin providing the most effective hydration and protection.